Chewy, hearty, and full of flavour—these slow-fermented cookies are made with rolled oats, dark chocolate chips, and our signature sourdough starter. A cozy classic with a tangy twist.

*Item variation, no photo available. Pictured is one of our oatmeal raisin cookies

Ingredients:  rolled oats, unbleached flour, chocolate chips, brown sugar, butter, sugar, eggs, sourdough culture (flour, water), vanilla extract, cinnamon, nutmeg, baking powder, baking soda & sea salt