Focaccia is absolutely one for the senses! This aromatic version, topped with extra virgin olive oil and flaky salt has all the baked-in bubbles typical of this Italian flatbread. So versatile, it can be enjoyed on its own, sliced horizontally for killer sandwiches or even used as a pizza base.

Ingredients: flour, filtered water, sourdough levain (flour, water), olive oil, rosemary, flaky sea salt

Each slab is measures approximately 8" x 4".